Recipe Of the Week: Chicken Breasts Stuffed With Pimento

From Cooking Light website: Ingredients: 1/2 cup shredded Gouda cheese, preferably smoked 2 tablespoons chopped scallion 1 tablespoon sliced pimientos, chopped 1 teaspoon paprika, divided 4 small boneless, skinless chicken breasts (1 1/4-1 1/2 pounds total), trimmed and tenders removed 1/2 teaspoon salt, divided 1/2 teaspoon freshly ground pepper,... Read More.

Recipe of the week: Margarita Pie

From Prep time 25 minutes Ingredients: Crust: 1 1/4 c finely crushed (coarsely salted) pretzels 1/2 c butter or margarine, melted 1/4 c sugar Filling: 14 oz  fat-free sweetened condensed milk 3 tsp  lime zest (grated lime peel, the green part only, not the white... Read More.

RECIPE OF THE WEEK: New Orleans Coleslaw

This is taken from Nigella Lawson’s website at: INGREDIENTS: 1 white cabbage (about 1kg / 2lbs before trimming) 2 carrots 2 sticks celery 4 spring onions 200 grams mayonnaise (preferably organic) 4 tablespoons buttermilk 2 tablespoons maple syrup 2 teaspoons cider vinegar 100 grams pecan nuts (fairly finely... Read More.